Agriculture and Food Research Initiative: National Institute of Food and Agriculture Fellowships Grant Program
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In addition, the AFRI program also aims to develop the technically and academically competent doctoral candidates and hone the research skills and teaching credentials of postdoctoral scientist in the today's food, forestry and agricultural sciences.

Interested individuals can visit Topgovernmentgrants.com or the Grants.gov website to find out more about this fellowship opportunity.

Interested applicants will be allowed to apply if they belong to any of the following:

1)State Agricultural Experiment Stations;

2) colleges and universities (including junior colleges offering associate degrees or higher)

3) university research foundations;

4) other research institutions and organizations;

5) Federal agencies,

6) national laboratories;

7) private organizations or corporations

8) individuals who are U.S. citizens, nationals, or permanent residents;

9) any group consisting of 2 or more entities identified in number 1 through number 8

10) Hispanic-serving agricultural colleges and universities

11) Other eligible institutions do not include foreign and international organizations.

The Department of Agriculture, the primary agency funding the Agriculture and Food Research Initiative grant program, is the nation's leading agency responsible in serving all Americans through extensive anti-hunger efforts and safety and conservation strategies.

Agriculture and Food Research Initiative: National Institute of Food and Agriculture Fellowships Grant Program
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About The Author

The TopGovernmentGrants Editorial Staff maintains one the most comprehensive Websites offering information on government grants and federal government programs.

The staff also provides resources to other Websites with information on environmental grants and grants for youth programs.




Additional Resources



category - Health Grants

Government Grants Within the United States Food and Nutrition Sector
The issue of food and nutrition is considered as one of the most essential components of a successful community as it makes up most of a person's daily life. The United States understands this, which is why it has created several governmental agencies that are tasked solely to support and consolidate food and nutrition-related concerns.


Effect of Physicochemical Properties of Ophthalmic Formulations on Ocular Bioavailability Program
In this capacity, the Food and Drug Administration has recently established the Effect of Physicochemical Properties of Ophthalmic Formulations on Ocular Bioavailability Program in an attempt to study the effects of various physicochemical properties of ophthalmic suspensions and emulsions on ocular bioavailability.


Children Youth and Families At-Risk Sustainable Community Project
The The National Institute of Food and Agriculture, in close cooperation with the United States Department of Agriculture, has established a funding opportunity to support the Children Youth and Families At-Risk Sustainable Community Project (CYFAR).


Health Care Fraud Program Expansion and Senior Medical Patrol Capacity Building Grants
In line with this mission, the Administration on Aging has recently established the Health Care Fraud Program Expansion and Senior Medical Patrol Capacity Building Grants in an attempt to boost the capacity of the Senior Medicare Patrol (SMP) program to reach more Medicare and Medicaid beneficiaries, their families and caregivers, while focusing on fraud prevention and identification.






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Edited by: Michael Saunders

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